Kenya Kiangombe

This Kenyan single origin from the Kirinyaga region is clean and sweet, very easy to drink. Displaying most traditional characteristic of high-elevation Kenyans, it offers a refreshing and crisp acidity thanks to being double-washed. 

Origin: Kenya, Kirinyaga
Producers: Kabare's smallholders
Variety: SL28, SL34
Processing: Double washed
Altitude: 1,800 masl
Roast Depth: Light 

Characteristics

Recommended use:

 Filter, Aeropress, plunger