El Salvador Santa Maria

This single origin from the Apaneca Ilamatepec mountain range of El Salvador displays the delicate qualities of washed-processed coffees - floral aroma, light body and sweet fruity flavours. A great all-day coffee. 

Origin: El Salvador, Apaneca Ilamatepec
Farm: Santa Maria
Variety: Red Bourbon, Pacas
Processing: Washed
Altitude: 1,200-1,300 masl
Roast Depth: Light 

Characteristics

Recommended use:

 Filter, Aeropress, plunger