Argento

As a nod to our Atomic forebearers and Ponsonby Road roots, we've put together a special anniversary blend using the same recipe that introduced us to the world 25 years ago. Things were different back then - lattes came in bowls and the coffee was roasted dark.  We have come a long way... and Argento is a bright, winey and distinctive espresso, consisting three washed coffees - Kenya Ruthaka AA, Colombia Ocamonte and Papua New Guinea Ulya.  Best enjoyed as a classic flat white, deliciously sweet in milk, with notes of  honey, blackcurrant and walnut.

TASTING NOTES:
Flavour:  Honey, walnut and blackcurrant
Acidity: Bright and winey
Body:  Tea-like
Finish:  Dried fruit

RECOMMENDED EXTRACTION RECIPE:

20g of coffee / 33seconds / 35g yield

Price
From $16.00